Looking for a way to use your aquafaba? Well, here is my Aquafaba Brioche Bread which is perfect for any occasion! I was kind of bored to eat chocolate mousse (tough life I know), so I decided to make something different. I also had a …
This recipe is now one of my summer favorite. These slow-cooked eggplants with lemon and green anise seeds are tender and crispy at the same time. The flavors are bold, this is such a delight! I love eggplants, most of the time, I cook them …
This vegan Chocolate and Caramel Cake is deliciously decadent. I first baked this cake with a totally different purpose… Obviously the attempt of doing the original cake I had in mind failed but it gave a whole new tremendous cake. Plus, It’s actually an easy …
Meet your new favorite brownies: super fudgy in the center and crispy crackly top, couldn’t ask for more! After several attempts to master the perfect vegan Brownies, I can say that I definitely found my mate here hehe. The textures are just perfect and with …
These Vegan Dumplings are so good! You can make them pan-fried, steamed or even boiled. I am a big fan of dumplings (any kind) and if you’re like me, you never have enough. Really, I could eat this every day at every meal đ Potstickers …
Hi! I'm Aude, and welcome to The Greenquest! I am sharing with you nutritious plant-based recipes that I hope you will find delicious
