Here are some easy 30-minute meals, weeknight dinners, and more sophisticated recipes. Find your perfect main dish recipe for any day, any need or any desire!
Here is one of my favorite pasta dish, it’s creamy and full of flavours. These Mushroom & Miso Pasta are your next dinner! If you don’t about the combo mushroom – miso, you definitely have to try it. It really is one of the best …
One of the best Italian dish: Creamy Polenta & Mushroom sauce. IT’s creamy, the flavors are comforting and amazing. Nothing to say more as it talks by itself. I love Polenta and mushrooms. A few weeks ago, I bought a 3kg Polenta bag by mistake …
In need for an apéritif/pre dinner idea? Here are my Socca Pizzette! They are healthy, gluten-free and delicious! It’s a traditional dish in the South of France (Socca). Here I made a variation of it to make little pizze. You can also forget about make …
This Indian vegetable curry is so tasty you won’t be able to live without it! You asked for it, here it is: the amazing vegetable curry “like a butter chicken” but without chicken. This dish will be even better the next day (like any Indian …
An original take on your usual way to eat radishes. Miso glazed radish is a must-try for everyone! A perfect dish for the spring and summer seasons! In France, the tradition to eat radishes is the combo of radishes, butter, salt, and bread. What’s your? …
This Vegan Egg & Asparagus Toast is one of my favorite dishes during springtime! It’s a very simple dish perfect for a quick lunch or diner. I love green asparagus, they are just super tasty and simple to prepare. I usually deglaze them with balsamic …
This recipe is now one of my summer favorite. These slow-cooked eggplants with lemon and green anise seeds are tender and crispy at the same time. The flavors are bold, this is such a delight! I love eggplants, most of the time, I cook them …
These Zucchini fritters are a perfect simple recipe to eat all your zucchini! When summer arrives, zucchini are one of my favorite vegetables to eat! These fritters are perfect as a side or a snack. In order to not have soggy fritters, it’s better to …
This recipe of Marinated Fennel with green olivese will suprise you by its simplicity! I particularly like the fennel cooked like this. Its aniseed flavors stay mild and even the members from the anti-fennel club usually like this recipe 🙂 And you, how do you …
Craving for a delicious AND healthy burger? Here is the Healthy Lentil Sloppy Joes for y’all. This burger is super tasty and if you have leftover from the lentil mixture, you can eat it like that with some rice or pasta! Some tips: You can …
Hi! I'm Aude, and welcome to The Greenquest! I am sharing with you nutritious plant-based recipes that I hope you will find delicious
